Crab and Avocado Salad

A refreshing, no-cook recipe perfect for summer.

Ingredients:

  • 200g crab meat
  • 1 avocado (diced)
  • Juice of 1 lime
  • Salt and pepper to taste
  • Fresh cilantro (chopped)

Cooking Time:

  • Prep time: 5 minutes
  • Total time: 5 minutes

Method:

  1. Combine: In a bowl, mix crab meat, avocado, and lime juice.
  2. Serve: Season with salt and pepper, sprinkle with cilantro, and enjoy immediately.