Herb Butter Lobster Tails

Lobster tails with a luxurious herb butter sauce – perfect for impressing guests.

Ingredients:

  • 2 lobster tails (cut in half lengthwise)
  • 4 tbsp butter (melted)
  • 1 tbsp fresh parsley (chopped)
  • 1 tsp thyme (chopped)
  • 1 tsp rosemary (chopped)
  • Salt and pepper to taste
  • Lemon wedges (for serving)

Cooking Time:

  • Prep time: 10 minutes
  • Cook time: 15 minutes
  • Total time: 25 minutes

Method:

  1. Prepare lobster: Preheat oven to 425°F (220°C). Arrange lobster tails on a baking sheet.
  2. Make Herb Butter: Mix melted butter with parsley, thyme, rosemary, salt, and pepper.
  3. Bake lobster: Spoon the herb butter over lobster tails and bake for 12-15 minutes until cooked.
  4. Serve: Garnish with lemon wedges.